Dinner – Page 11 – rickscooking.com

Buffalo Chicken Stuffed Zucchini

Ingredients 4 medium zucchinis, cut in half lengthwise 4 strips bacon, cut into 1 inch pieces 1/2 cup carrot, finely […]

Ingredients 4 (6 ounce) chicken breasts, butterflied or pounded thin salt and pepper to taste 4 ounces mozzarella, sliced or

Ingredients 1/2 pound boneless and skinless chicken breast 1 pound asparagus, washed and trimmed salt and pepper to taste 1

Ingredients 4 boneless, skinless chicken breasts, thinly sliced 2 Tablespoons Olive oil Salt and Pepper 8 ounces sliced mushrooms Creamy

Ingredients 4 skinless, boneless chicken breasts 1 cup creamy caesar dressing (recipe below)) 1-1½ cup grated Parmesan cheese 1/2 cup

Ingredients 1 lb. boneless, skinless chicken breasts, cut in 1 1/2 in. pieces 1 lb. boneless, skinless chicken thighs, cut

Ingredients 4 boneless skinless chicken breast salt and pepper 1 1/2 teaspoons olive oil 1 small onion, chopped finely 1

Ingredients 1 pound (2 large) Chicken Breasts, halved lengthwise and pounded to an even ¼ ” thickness 1 pound asparagus,

Ingredients 1 Cup Whole Wheat uncooked Spiral Pasta 1 Pound Boneless Skinless Chicken Breast 1/2 Cup Chopped Sweet Red Pepper

Makes enough for 6 sandwiches, or 5 1/2 to 6 cups of chicken salad Ingredients 3 medium (or 2 large)