Slow Cooker Cuban Ropa Vieja
Ingredients 1 (2 pound) beef chuck pot roast 3 cloves garlic 2 red bell peppers, cut into large wedges 2 […]
Main Dish
Sogan Dolma (Stuffed Onions)
Ingredients 1 large white onion, halved crosswise, ends discarded, plus 1/2 onion coarsely chopped 5 tablespoons white vinegar 4 baby carrots 1 stalk celery, coarsely chopped
Herb Beef Meatloaf
Ingredients 2 pounds (900 g) ground beef 3 cloves garlic, diced 2 eggs, lightly beaten 1 onion, diced 2 tablespoons
Steak Diane
Ingredients 1/2 cup beef broth 4 teaspoons Worcestershire sauce 3 teaspoons Dijon mustard 4 center cut beef tenderloin steaks (about
Steak and Cheese Bake
Ingredients 1 pound steak tips 1 cup sharp cheddar cheese, grated 1 cup fontina cheese, grated 6 slices bacon, optional
Salisbury Steak with Mushroom Gravy
Ingredients 1 pound ground beef 1 small onion, finely diced 4 cloves garlic, grated 1 egg, lightly beaten 1/2 cup
Korean Kimchi Meatloaf
Ingredients 2 pounds (lean) ground beef 2 cups (12 ounces) kimchi, drained and coarsely chopped 1 onion, finely diced 4 cloves
Istanbul-Style Wet Burger
Ingredients 1 1/2 pounds ground beef chuck (20% fat) 2 tablespoons chopped parsley 2 large garlic cloves, finely chopped, divided
Italian Stuffed Shells
Ingredients 1 pound ground beef 1 chopped onion 1 garlic clove, minced 2 cups hot water 1 can (12 ounces)
Fajita Burgers
Ingredients 1 pound medium ground beef 1 tablespoon taco seasoning or 1/2 package of store bought 1/4 cup salsa 1 tablespoon Worcestershire