Spicy Roasted Potatoes
Ingredients ? cup plus 1 tablespoon Dijon mustard ? cup extra virgin olive oil 2 tablespoons vodka 1 tablespoon dry vermouth or dry white wine 1 tablespoon bottled horseradish 2 cloves garlic, pressed […]
Side Dish
Potato Dumplings
Ingredients 6 raw potatoes 10 slices bread 1 grated onion 2 eggs 1 tsp. minced parsley Salt and pepper Directions Step 1: Soak
German Potato Salad with Sausage, Bacon and Souerkraut
Ingredients 1 pount bacon, chopped 1 large white onion, chopped 1 pound Polish sausage 3 poundsmedium red potatoes, cut into
Rice-Stuffed Tomatoes
Ingredients 10 large tomatoes 3/4 cup un-cooked short grain rice 2 zucchini, peeled and grated 1 onion, chopped 5 garlic
Broccoli, Cheddar and Wild Rice Casserole
Ingredients 3 tablespoons butter 1/2 large onion, diced Salt 2/3 cup uncooked wild rice blend, rinsed 1 pound broccoli 1
Spinach Garlic Rice
Ingredients 1 cup brown rice 1 cup mozzarella cheese 1 cup frozen spinach, thawed and drained, chopped 1/2 cup heavy
Restaurant-Style Mexican Rice
Ingredients 1 (28-ounce) can whole peeled tomatoes 1 medium onion, peeled and roughly chopped 2 cups chicken stock 1 1/2
Fluffy Curry Rice Pilaf
Ingredients 1 medium onion 4 garlic cloves 2 tablespoons extra-virgin olive oil Kosher salt Freshly ground black pepper 1 cup
Jalapeno Chorizo Cheesecake
Ingredients 1 pound chorizo sausage, casings removed 1 onion, diced 4 cloves garlic, chopped 1 1/2 cups cheddar cracker crumbs
Beet, Greens and Cheddar Crumble
Ingredients Beets: Medium beets (around 1 lb). Greens: Beet greens, Swiss chard, or a mix (about 1.25 lbs). Aromatics: Garlic cloves, fresh thyme.