Healthier – Page 4 – rickscooking.com

Tofu Stir-Fry with Sesame Ginger

Ingredients Directions Step 1:Toss the tofu cubes with cornstarch until evenly coated. Step 2:Heat vegetable oil in a large skillet […]

Ingredients 2-3 Pounds Boneless Chicken Breast 1 Cup Flour 2 Tablespoons Rick’s House Seasoning (you can order this from me)

This is the best chicken salad ever! Ingredients 3 pounds skin on and bone in chicken breasts 1 (49 1/2-ounce)

Ingredients cooking spray 12 thin sliced (36 oz total) skinless boneless chicken breasts, 3 oz each salt and fresh cracked

Ingredients For the marinade: 1/4 cup extra-virgin olive oil 3 large garlic cloves, minced 2 tablespoons fresh rosemary leaves, roughly

Ingredients 2 boneless skinless chicken breasts (most weigh 8 to 10 ounces) 2 tablespoons extra-virgin olive oil 3 tablespoons fresh

Ingredients 1 pound boneless skinless chicken breast or thighs, cut into bite sized pieces 1 pound grape/cherry tomatoes 1 pound

Ingredients ¼ cup grainy mustard ¼ cup Dijon mustard ½ cup honey 1 teaspoon soy sauce 2 tablespoons tarragon leaves,

Ingredients For the Rub: ¼ cup olive oil 4 cloves garlic, minced 2 tablespoons brown sugar 2 tablespoons dried Italian

Ingredients 1 pound (2 large) Chicken Breasts, halved lengthwise and pounded to an even ¼ ” thickness 1 pound asparagus,