A great dip for any party.

Ingredients

1 4oz can diced jalapenos, well drained OR 4-6 fresh jalapenos, roasted and diced (include seeds if you like it really spicy)

1 8oz package cream cheese, softened

1 cup sour cream

1 teaspoon garlic powder

2 cups shredded cheddar cheese

¾ cup shredded Parmesan cheese

Topping

1 cup Panko bread crumbs

4 tablespoons butter or margarine, melted

¼ cup shredded Parmesan cheese

1 tablespoon fresh parsley

Directions

Step 1: Preheat oven to 375 degrees.

Step 2: With a mixer on medium, combine cream cheese, garlic powder and sour cream until fluffy.

Step 3: Add cheddar cheese, ¾ cup parmesan cheese, and diced jalapenos, mix well.

Step 4: Spread into an 8x8 baking dish.

Step 5: Combine bread crumbs, melted butter, ¼ cup shredded parmesan cheese, and parsley.

Step 6: Sprinkle the crumb topping over the cream cheese mixture.

Step 7: Bake 15-20 minutes, or until hot and breadcrumbs are golden brown.