Ingredients

1/2 cup Greek yogurt

1/4 cup buttermilk or milk

2 cloves garlic, grated

4 anchovy fillets, chopped

1 lemon, juice and zest

1 teaspoon Worcestershire sauce

1 teaspoon Dijon mustard

1/4 cup parmigiano reggiano (parmesan), grated

1/4 cup basil, chopped

salt and pepper to taste

1 pound chicken, cooked and shredded boneless and skinless

4 buns

8 slices bacon, cooked and crispy

4 leaves lettuce

4 slices tomato

Directions

Step 1: Mix everything except the chicken

Step 2: Mix the chicken with the 1/2 cup of the lemon basil caesar dressing.

Step 3: Assemble the sandwiches and enjoy!