Labneh Stuffed Peppers
Ingredients Directions Step 1:Preheat the oven to 375°F (190°C). Step 2:Place bell pepper halves on a baking tray, cut side […]
Ingredients Directions Step 1:Preheat the oven to 375°F (190°C). Step 2:Place bell pepper halves on a baking tray, cut side […]
Ingredients Directions Step 1:In a bowl, add yogurt, garlic, lemon juice, and olive oil. Step 2:Mix until smooth and creamy.
Ingredients Directions Step 1:Cook pasta according to package instructions. Reserve 1/4 cup pasta water and drain. Step 2:Heat olive oil
Ingredients For the Sauce For Serving Directions Step 1:Toss tofu cubes with cornstarch, salt, and pepper until evenly coated. Step
Ingredients For the Roasted Vegetables For the Labneh Base For Garnish Directions Step 1:Preheat oven to 425°F (220°C). Step 2:Place
Ingredients Directions Step 1:Preheat oven to 400°F (200°C). Step 2:Heat butter and olive oil in a skillet over medium heat.
Ingredients Directions Step 1:Heat olive oil in a large pot over medium heat. Step 2:Add onion and sauté until soft
Ingredients For the Zucchini For the Yogurt Dip Directions Step 1:Preheat oven to 425°F (220°C) or heat oil in a
Ingredients Directions Step 1:Heat oil in a large skillet over medium heat. Add onion and sauté until soft and translucent.
Ingredients Directions Step 1:Heat olive oil in a large skillet over medium heat. Step 2:Add chopped onion and cook until