Meat & Veggies – Page 5 – rickscooking.com

Oven Baked Fried Chicken

Ingredients 8 chicken peices, skinned 1/2 tsp kosher salt 1/2 tsp sweet paprika (I used smoked paprika) 1/2 tsp poultry seasoning (I used dried […]

Ingredients 4 boneless skinless chicken breast salt and pepper 1 1/2 teaspoons olive oil 1 small onion, chopped finely 1

Ingredients 1 pound (2 large) Chicken Breasts, halved lengthwise and pounded to an even ¼ ” thickness 1 pound asparagus,

Ingredients 2 Pounds Ground Chicken 2 Leeks Washed, Chopped 6 TBS Sabzi Koufteh (Jewish Seasoning) Salt and Pepper to taste

Ingredients 3 cups shredded cooked chicken 1/4 cup mayonnaise 2 teaspoons rice vinegar 2 teaspoons sugar 1 teaspoon sesame oil

Makes enough for 6 sandwiches, or 5 1/2 to 6 cups of chicken salad Ingredients 3 medium (or 2 large)

Ingredients 1 pound stew meat 1 stick unsalted butter, divided 1-1/2 pounds potatoes, sliced 1/4-inch thick 1 large yellow onion,

Serves 6 Ingredients 3 Cup Homemade Beef Stock or Low Sodium Beef Stock 1 Cup Dry Red Wine 1 Cup

Ingredients 1 tablespoon oil 4 pound boneless skinless chicken breasts 1 teaspoon taco seasoning 2 cups salsa (Homemede is best) 1

These meatballs are great for a salad or even in a bun Ingredients 2 pounds ground chicken thighs. Grind your