Cottage Pie
Ingredients 1 lb of Ground beef 1 Large Onion, diced 1 Stalk of Celery, diced 2 Carrots, peeled and diced […]
Meat & Veggies
Indian Butter Chicken
Ingredients For the chicken: 1 lb of Boneless Skinless Chicken Thighs, cut into bite size pieces 1/2 cup of Yogurt
Cabbage Rolls
Ingredients 2 Small Heads of Cabbage or 1 Large Head of Cabbage 2 Pounds of Ground Chuck 1 and 1/2
Salmon Saganaki
Ingredients 1 tablespoon olive oil 1 onion, diced 2 cloves garlic, chopped 1/2 teaspoon ground fennel seeds (optional) red chili
Stuffed Salmon Rolls
Ingredients 4 (5 ounce) salmon fillets, skins removed salt and pepper to taste 1 (12 ounce) container ricotta 1/2 cup
Salmon with Avocado Tzatziki
Ingredients 24 ounces salmon, cut into 4 portions 2 tablespoons olive oil 2 tablespoons lemon juice 1 teaspoon lemon zest
Olive-Bread Crumb Salmon
Ingredients Extra-virgin olive oil, for the dish 1 medium zucchini 1 tablespoon fresh lemon juice (about 1/2 lemon) Kosher salt
Dill Avodaise Salmon
Ingredients 1 medium avocado 1/4 cup lemon juice, about one lemon salt to taste water 1 tablespoons dill, chopped 1
Stuffed Meatballs
Ingredients 1 Pound Mozzarella Cheese 1 Pound Ground Beef 1 Pound Italian Sausage 1 ½ Teaspoons House Seasoning 2 Eggs
White Beans with Tasso
Ingredients 3 1/4 cups (or more) water 12 ounces dried Great Northern beans (about 1 3/4 cups), rinsed 1 smoked